95 Points
This new release from the Cooks Lot team shows all the attributes of a well-crafted top-shelf cool climate Chardonnay.
It shows a combination of restrained power, warmth and structure both in aromas and flavours.
Rich, ripe fruit profile channels characteristics of melon, grapefruit, lime and peach. These continue to unfurl on breathing.
The French oak vanillin and brioche mid-palate and crisp natural acid frame amply support the generosity of primary varietal characteristics.
Currently medal-worthy, vibrant and fulsome, it will also reward some bottle sleep.
Region: Orange, NSW
Price: $35
Winery website
Gilbert Labour